Pale, nose of nectarine and gentle herb. Hint of fennel, underlying red and savoury twist.a potpourri of peach, apricot and apple.
Powerful, fresh attack with a good development. Meaty, enveloping and well balanced.
Ruby colour with an orangey- brown hue. Cherry jam, brandy with notes on the nose..
It shows strawberry and cherry aromas with some vanilla, medium body.
The viticultural methods employed & the traditional vinification allow the production of a smooth.
Complex and elegant, with aromas of strawberries, cherries, blueberries, black currants with a subtle touch of vanilla.
Dry and velvety, dlighty bitter on the palate, sapid and nicely balanced.
This wine displays raspberry and subtle spice aromas. A Medium bodied fruit driven wine showing red berry fruit.
Bouquet: full and intense but at same time sweet and fruity , with hints of black soft fruit.
Bright fruit aromas of cherry and plum with a touch of Cabernet’s distinctive varietal leafiness.
DEJAVU Restaurant was built on the idea of a cozy place to just chill and relax. Since it's opening in August 2009, we have grown from a single unit to twice the size.
The atmosphere is suitable for family gatherings, parties, or just a simple meal alone or with friends. Divided into two sections, you have a choice of hanging with the crowd or having a quite corner to yourself.